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Fatt Choy Signatures
Our most-loved, time-honored dishes. If you're stuck on what to choose, start here for a guaranteed taste of our very best.
Fatt Choy Signature Dry Laksa 發財招牌干拌叻沙 🦐🌶️ $22++
Iberico Pork Ribs Bak Kut Teh in Claypot 砂煲伊比利亚猪排骨肉骨茶 🐖 $25++
Signature Pork Lard Fried Rice 招牌猪油炒饭 🐖 $14++
Singapore Fried Hokkien Prawn Mee 新加坡福建炒虾面 🦐🐖 $22++ to $45++ (3-4 Pax Opeh Leaf)
The Original Roxy Laksa 原味ROXY叻沙 🦐 $18++
Not Your Singapore Hokkien Mee 非一般新加坡福建炒虾面 🦐🐖 $48++
Signature XO Fried Carrot Cake 招牌XO炒萝卜糕 🦐 $18++
Iberico Hainan Pork Satay 伊比利亚"不见天"猪肉沙爹 🐖 $18++ (3 Skewers)
Snacks
Crispy, savory, and downright addictive. The ultimate companions for a cold drink, a hot conversation, or just to whet your appetite.
Kou Shui Oyster Mushroom 口水杏鲍菇 🌶️🌱 $15++
Rojak with Crispy Cuttlefish 香脆墨鱼罗惹 🦐🦑 $18++
Dry Aged Angus Beef Mapo Tofu 干式熟成安格斯牛肉麻婆豆腐 🐄🌶️ $18++
Sichuan "Kou Shui" Free-Range Chicken 秘制辣油走地鸡 🐓🌶️ $18++
Golden Crispy Spring Roll 酥炸素春卷 🌱 $10++
Chilli Oil Shrimp Wanton with Flying Fish Roe 红油炒手配飞鱼子 🦐🐖🌶️ $18++
Mala Shrimp Paste Karaage 麻辣虾酱唐扬炸鸡 🦐🐓🌶️ $18++
Umami Shrimp Paste Chicken Karaage 鲜香虾酱唐扬炸鸡 🦐🐓 $15++
Starters
The ultimate opening act. A curated selection of small plates bursting with bold flavors to prime your tastebuds for the main event.
Smashed Cucumber Salad with Black Fungus 凉拌木耳拍黄瓜 🌶️ 🌱 $8++
Signature Sichuan Dumpling 招牌四川饺子 🐖🌶️ $15++
Wild Bamboo Fungus Soup 發財野生竹荪汤 $15++
Poached Iberico Pork Belly with Black Bean & Chilli Garlic Oil 豆豉蒜香辣油伊比利亚黑猪五花片 🌶️🐖 $16++
Lava Egg with Aromatic Chilli Oil & Japanese Tobiko 日本飞鱼籽辣油溏心蛋 🌶️ $10++
Crispy Ngoh Hiang Rolls 招牌酥炸五香卷 🦐🐓 $15++
Littleneck Clams with Kombu Dashi Broth in Claypot 砂锅新西兰短颈蛤配昆布高汤 $25++
Skewers
Fire-kissed and full of flavor. Pick your favorite sticks, seasoned and grilled to juicy, smoky perfection.
Rice & Noodles
Because no Asian meal is complete without carbs. Made for sharing, scooping, and slurping—pass the plates and enjoy.
Golden Egg Fried Rice 黄金蛋炒饭 $12++
XO Mala Fried Rice XO麻辣炒饭 🦐🌶️ $14++
Signature Pork Lard Fried Rice 招牌猪油炒饭 🐖 $14++
Fatt Choy Slow-Braised Pork Belly Rice 秘制软糯五花肉卤肉饭 🐖 $14++
Singapore Char Kway Teow 新加坡炒粿条 🦐🐖 $24++
Signature XO Fried Carrot Cake 招牌XO炒萝卜糕 🦐 $18++
Iberico Pork Ribs Bak Kut Teh in Claypot 砂煲伊比利亚猪排骨肉骨茶 🐖 $25++
The Original Roxy Laksa 原味ROXY叻沙 🦐 $18++
Roxy Laksa with Wild-Caught Crab & Tobiko 野捕螃蟹飞鱼籽ROXY叻沙 🦐🦀 $28++
Fatt Choy Signature Dry Laksa 發財招牌干拌叻沙 🦐🌶️ $22++
Mala Knife Cut Noodle 麻辣刀削面 🌶️🌱 +13++
Singapore Fried Hokkien Prawn Mee 新加坡福建炒虾面 🦐🐖 $22++ to $45++ (3-4 Pax Opeh Leaf)
Braised White Bee Hoon with Littleneck Clams 新加坡白米粉配新西兰蛤蜊 🐖 $28++ to $48++ (3-4 Pax Opeh Leaf)
Not Your Singapore Hokkien Mee 非一般新加坡福建炒虾面 🦐🐖 $48++ (3-4 Pax Opeh Leaf)
Greens
Because your mom was right—you need your veggies. Flash-fried, tender-crisp, and bursting with flavor. The ultimate fresh contrast to all those carbs. Made for sharing, tasting, and passing around the table.
Desserts
Because no meal is officially over until you’ve had something sweet. Go on, you deserve it.
Kaya Ice Cream with Churro & Shio Kombu 咖椰冰淇淋配西班牙油条 $15++
Gula Melaka Tiramisu 椰糖提拉米苏 $16++